What we do
Founded in 2005, Spring Creek Vintners is an independent contract winemaking facility and globally recognised producer of quality wine.
Our family-owned company also offers a full range of specialised winemaking services, producing wine on behalf of a variety of wine businesses. Our state-of-the-art facility was custom-built to produce premium wine, specialising in Marlborough varieties and can cater for large and small production needs.
The 12,000 tonne winery is accredited by BRCGS, OWNZ, SWNZ, NZFSA and Wal-Mart Security.
Our award-winning winemaking team work closely with our clients delivering a no-fuss, premium service at competitive prices. We can manage any stage of the wine process - from sourcing the fruit, harvest co-ordination and winemaking through to preparing finished wine ready for bottling.
Our grapes come from hundreds of hectares of vineyards in Marlborough’s best sub-regions. From these sites we produce globally-awarded Sauvignon Blanc, Pinot Gris, Chardonnay, Rose and Pinot Noir under our brands, Rapaura Springs and Summerhouse.